Cry Me A River
1 ½ oz. OVAL Vodka
½ oz. Red Vermouth
¼ oz. fresh squeezed lemon juice
Dash of Worcestershire sauce
Dash of Tabasco sauce
4 oz. Spicy V-8 juice
Combine all the ingredients in a shaker filled with ice and shake vigorously. Strain into a chilled highball glass. Dust with freshly ground pepper and garnish with a lemon wheel and a thin slice of celery.