Tommy Collins (aka Thyme Collins)
1.5 oz gin (London Dry or Plymouth)
1 oz thyme-infused syrup
1 oz lemon juice
club soda to top
cherry, lemon for garnish (optional)
Tools: shaker, strainer
Glass: Collins (above recipe is according to 10 oz glass, so adjust amounts as necessary)
Fill a Collins or other tall glass with ice. Place all ingredients except club soda in a shaker also filled with ice. Shake and strain into the glass, top with club soda, and stir. Add optional garnish.
